Thursday, August 22, 2013
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Sunday, December 23, 2012
Friday, December 21, 2012
Saturday, December 15, 2012
Now time to make ginger bread cake topper its sooo easy
how to make
1. Cut the brown fondant with the ginger bread cookie cutter. Neaten the edges of the cut-out with your fingers.
2. Cover lollipop stick with white or brown fondant and attach to the back ginger bread shape with a dab of water
3. Make 2 small white ball for ayes and attach them, and make 2 black ball fondant smaller size attach them to the eyes. Mark lips with edge of cutter or knife.
4. Add skirt, blouse, bow tie or rose embellishments to your liking