pink macaroon

Today I want to share macaroon recipe .

 

140 gr confection sugar

160 gr almond flour

3         large eggs white

55   gr granulated sugar

pinch of salt

vanilla extract

pink food coloring

how to make:

1 preheat the oven 150° C . sift con sugar into a bowl and almond flour put in same place.

2 beat egg white on medium speed add salt. and last granulated sugar 1 teaspoon at a time , until the white reach medium sof peak. tranfer to large bowl

3 sprinkle half sugar and almond mix to egg white,with rubber spatulla, add vanila and food coloring

4 transfer mixture to a large pastry bag.

5 bake for 20-25 minutes